Food Poisoning & Acute Gut Toxicity
Acute endotoxemia from spoiled or incompatible foods triggering rapid gastrointestinal purging.
Classical Symptoms & Signs
- Simultaneous vomiting and diarrhea
- Fever
- Abdominal cramps
- Cold sweats
Dosha & Srotas Physiology
This condition stems primarily from an aggravation of Tridosha (Severe Ama), affecting the functional channels of the Digestive & Abdominal System.
✅ Pathya (Recommended Foods & Lifestyle)
Easily digestible warm meals, boiled lukewarm water, green gram (moong dal), seasonal bitter greens, moderate cow ghee, and regular meal timing.
⚠️ Apathya (Foods & Triggers to Avoid)
Excessive chilies and pungent spices, heavy deep-fried items, stale/refrigerated foods, ice-cold water, daytime sleep, and late-night meals.
Medical Emergency Callout & Red-Flag Symptoms
Ayurvedic domestic remedies are designed for mild, early-stage, and supportive care. If you experience severe chest pain radiating to the arm, shortness of breath, blood in vomit or stool, persistent high fever (>3 days), or neurological changes, seek immediate emergency medical care.